Biget Steak & Co. Turkish & Steak Restaurant is an innovative culinary establishment and architectural masterpiece spanning 1,600 square meters, designed to harmoniously blend traditional Turkish cuisine with contemporary steak culture. This Iron A' Design Award-winning interior space, completed in 2017, represents a sophisticated fusion of cultural elements and modern design principles, featuring distinct atmospheric zones that cater to diverse dining experiences. The establishment's architectural narrative begins with a strategically positioned meat display cabinet at the entrance, creating an immediate visual connection to its culinary identity. The interior design employs a thoughtful combination of natural materials, incorporating wood for its thermal and acoustic properties, while utilizing vertical linear elements to enhance spatial perception through elevated ceiling heights. The space is distinguished by its innovative technical solutions, including concealed air conditioning systems, and its commitment to functionality through modular seating arrangements that accommodate both intimate family gatherings and corporate meetings. A notable feature is the incorporation of dedicated children's areas, reflecting a family-centric design philosophy. The restaurant's design language draws inspiration from the primal elements of grilling and culinary craftsmanship, translated into architectural forms and spatial arrangements. The comprehensive renovation process involved significant infrastructure modifications to achieve the desired aesthetic and functional objectives, resulting in a space that successfully marries traditional Turkish hospitality with contemporary dining requirements.
restaurant design, Turkish cuisine, contemporary interior, family dining, architectural innovation, culinary experience
CITATION : "Adam Dawson. 'Biget Steak & Co. Turkish & Steak Restaurant.' Design+Encyclopedia. https://design-encyclopedia.com/?E=441072 (Accessed on April 21, 2025)"
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