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Air Extractor Hoods For Use With Cookers

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Air Extractor Hoods For Use With Cookers

An air extractor hood, also known as a range hood, is a kitchen appliance designed to remove smoke, steam, and other airborne particles that are produced during cooking. The hood is typically installed above a cooker or stove and is connected to a ventilation system that directs the contaminated air outside the home. The primary purpose of the hood is to improve air quality in the kitchen and to prevent the buildup of grease and other contaminants on surfaces. Air extractor hoods come in a variety of styles and sizes to accommodate different cooking needs and kitchen layouts. They can be mounted on walls or installed above an island in the center of the kitchen. Some hoods are designed to be integrated into cabinetry for a seamless look. The most common types of hoods are ducted and ductless. Ducted hoods vent air outside the home through a duct system, while ductless hoods use filters to remove contaminants before recirculating the air back into the kitchen. When selecting an air extractor hood, it is important to consider the size of the hood in relation to the size of the cooker or stove. The hood should be at least as wide as the cooking surface to effectively capture smoke and steam. Additionally, the hood should be positioned at a height that allows for adequate clearance above the cooking surface. Overall, an air extractor hood is an essential appliance for any kitchen that sees frequent use. It improves air quality, reduces the risk of fire, and helps keep surfaces clean and free of grease buildup.

range hood, ventilation, ducted, ductless, air quality

Thomas Smith

CITATION : "Thomas Smith. 'Air Extractor Hoods For Use With Cookers.' Design+Encyclopedia. (Accessed on February 24, 2024)"

Air Extractor Hoods For Use With Cookers Definition
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