Kitchen scales are a type of weighing device used to measure the weight of ingredients used in cooking and baking. These scales are designed to be used in a kitchen environment and are typically small and compact, making them easy to store when not in use. They are an essential tool for anyone who wants to achieve accurate measurements in their cooking or baking, as even small variations in the amount of ingredients used can have a significant impact on the final result. Kitchen scales come in a variety of types, including digital and mechanical. Digital scales are the most common type and are designed to provide accurate measurements quickly and easily. They typically have an LCD display that shows the weight of the ingredients being measured, and many models have additional features such as the ability to switch between different units of measurement or to tare the scale to zero for more precise measurements. Mechanical kitchen scales, on the other hand, use a spring mechanism to provide measurements. These scales are less common than digital scales, but they can be more durable and reliable over the long term. They are also often more affordable than digital scales, making them a popular choice for home cooks on a budget. In addition to their use in cooking and baking, kitchen scales are also commonly used in other applications such as brewing and soap making. They are an essential tool for anyone who wants to achieve accurate and consistent results in their recipes.
weighing device, accurate measurements, digital scales, mechanical scales, LCD display
CITATION : "Paul Martinez. 'Kitchen Scales.' Design+Encyclopedia. https://design-encyclopedia.com/?E=359223 (Accessed on June 09, 2025)"
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