China Dinnerware

China Dinnerware

China dinnerware, also known as porcelain or fine china, refers to a type of ceramic dinnerware that is made from a specific type of clay fired at high temperatures. The name china comes from the country of China, where this type of ceramic was first produced over 1,000 years ago. Today, fine china is still highly prized for its beauty, durability, and elegance, and is often used for special occasions such as weddings, formal dinners, and other important events. Fine china is made from a mixture of kaolin, feldspar, and quartz, which is then fired at extremely high temperatures to create a strong, durable material that is resistant to chipping and cracking. The firing process also gives china its characteristic translucency and white color. China dinnerware is often decorated with intricate patterns and designs, which are applied using a variety of techniques such as hand-painting, transfer printing, and lithography. China dinnerware is often considered to be a luxury item, due to its high cost and delicate nature. However, with proper care and maintenance, fine china can last for many years and become a treasured family heirloom. To care for china, it should be washed by hand using a mild detergent and warm water, and should never be placed in a dishwasher or microwave. When storing china, it should be wrapped in soft cloth or tissue paper to prevent scratches and damage.

porcelain, ceramic, firing, durability, decoration

— John Williams

CITATION : "John Williams. 'China Dinnerware.' Design+Encyclopedia. https://design-encyclopedia.com/?E=333293 (Accessed on January 02, 2025)"