Coq Chilled Cheese Trolley

Coq Chilled Cheese Trolley

Coq Chilled cheese trolley is an innovative mobile cheese service unit designed by Patrick Sarran in 2012, representing a sophisticated fusion of functionality and aesthetic appeal in restaurant furniture design. This specialized trolley features a distinctive cylindrical form crafted from varnished beech wood, crowned with a removable red lacquered cloche that can be elegantly suspended on the side during service. The design incorporates advanced eutectic cooling technology and an electronic module with a fan system to maintain optimal cheese preservation temperatures, while its modular construction allows for easy maintenance and servicing. The trolley's dimensions (570 x 1090 x 520 mm when closed, extending to 1000 x 620 x 620 mm when opened) are carefully calculated to maximize functionality while minimizing floor space in restaurant settings. Distinguished by its innovative approach to cheese presentation and service, this Golden A' Design Award-winning creation transforms the traditional cheese service into an engaging theatrical experience, featuring a rotating disc mechanism for precise portioning and a sliding board system that accommodates serving plates. The design's sophisticated engineering allows for tool-free disassembly within one minute, while its super-soft wheels on bearings ensure smooth, silent operation in dining environments. The marriage of traditional woodworking techniques, inspired by drum craftsmanship, with modern materials and technology exemplifies a thoughtful approach to contemporary restaurant furniture design, offering an elegant solution for fine dining establishments seeking to elevate their cheese service presentation.

cheese trolley, restaurant furniture, gourmet dining, mobile service cart, temperature-controlled storage, culinary presentation

— Adam Dawson