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Blockazo Chocolate Bar For Sharing


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449806
Blockazo Chocolate Bar For Sharing

Blockazo Chocolate Bar for Sharing is an innovative culinary design that reimagines the traditional chocolate bar format through its distinctive architectural inspiration and sharing-focused concept. This unique confectionery product, weighing one kilogram, draws its creative inspiration from construction industry aesthetics and concrete structures, presenting itself as a metaphorical building that requires demolition for consumption. The design's distinguishing characteristic lies in its deliberate fragmentation pattern, which allows consumers to break the chocolate into romboidal chunks, creating an interactive and memorable consumption experience. Crafted with a combination of chocolate and peanuts, the product features a sophisticated packaging solution utilizing a flexible composite material of polypropylene (PP) and polyethylene (PE), ensuring both protection and practicality. The design's innovative approach to portion sharing and its architectural aesthetic earned it the prestigious Golden A' Design Award in the Food, Beverage and Culinary Arts Design category, recognizing its exceptional contribution to culinary design innovation. This groundbreaking concept challenges conventional chocolate bar designs by transforming the act of sharing into an engaging, communal experience, while simultaneously incorporating elements of architectural deconstruction into the realm of food design, demonstrating how industrial design principles can be successfully applied to enhance consumer engagement with confectionery products.

sharing experience, architectural chocolate, innovative confectionery, romboidal design, interactive consumption, construction-inspired dessert

Adam Dawson

CITATION : "Adam Dawson. 'Blockazo Chocolate Bar For Sharing.' Design+Encyclopedia. https://design-encyclopedia.com/?E=449806 (Accessed on November 12, 2025)"


Blockazo Chocolate Bar For Sharing Definition
Blockazo Chocolate Bar For Sharing on Design+Encyclopedia

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